Molecular characterization and nutritional analysis of certain important wild edible mushrooms of Nagaland, India
| dc.contributor.author | Ao, Toshinungla | |
| dc.date.accessioned | 2023-03-14T09:30:51Z | |
| dc.date.available | 2023-03-14T09:30:51Z | |
| dc.date.issued | 2018 | |
| dc.identifier.uri | http://hdl.handle.net/1234567/347 | |
| dc.language.iso | en | en_US |
| dc.publisher | Nagaland University | en_US |
| dc.title | Molecular characterization and nutritional analysis of certain important wild edible mushrooms of Nagaland, India | en_US |
| dc.type | Thesis | en_US |
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